Surprisingly the espresso jelly worked out well and it was the main filling that let me down.
Anyway, to tide you over until I write up all the details and paste up some photos from photobucket (my photos are here, but there's a lot of other rubbish there, too...) Here's the diagram I based it all on ...
It's not very clear, I was originally considering an additional hard-baked handle for carrying it, but talked myself into thinking it was a friend's mistake and that all it needed was some good crimping.
- Plan Reads (left to right:
- asparagus tips (wrapped in the word bacon)
- Pork, fennel, coriander, white wine, coriander, sweetcorn and barley
- Apple puree and cardamom
- cheese and a grape (which I bought but forgot to put in)
- digestive border
- espresso jelly
Mmmm, still sounds good.
1 comment:
i wan't one damnit!
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